Homemade Granola

What you’ll need:

•	3 cups old-fashioned oats
•	3/4 cup chopped walnuts
•	1/3 cup chopped pecans
•	1/2 cup slivered almonds
•	1/2 cup hazelnuts
•	1/2 cup bran
•	1 cup shredded sweetened coconut
•	1 ½ Tsp ground cinnamon
•	1/2 Tsp ground nutmeg
•	1/2 cup butter
•	1/4 cup lightly packed brown sugar
•	1/3 cup honey
•	2 teaspoons pure vanilla extract
•	3/4 cup dried cranberries

What to do:

1.	Preheat the oven to 325°. Line the baking sheet with parchment paper and set aside.
2.	In the large bowl, combine the nuts, bran, oats, coconut, nutmeg, and cinnamon; set aside.
3.	In the small saucepan over medium heat, melt the butter. Add the honey, brown sugar, and vanilla extract, and mix well. Pour over the dry nut mixture and toss well. Spread the granola in the prepared pan and bake for about 30 minutes, stirring every 10 minutes.
4.	Remove the granola from the oven. Mix the cranberries in with the hot granola. Let the mixture cool before serving.

For more delicious recipes, pick up the book The Hauser Diet™: A Fresh Look at Healthy Living! As with all recipes, practice moderation and portion control.